This is our family's fave muffin recipe. It is easily altered to suit your mood too.
These are quite moist and are good for a day or two.
Make 12 good sized muffins.
2 cups plain flour
1 tablespoon baking powder
1 cup sugar
2 tablespoons of custard powder
Mix all together then add:
1 cup milk
3/4 cup vege oil or melted butter
Mix til lumps are gone, but do not overmix.
1 cup of add ins of your choice : ie; blueberries, raspberries, cooked diced apple, pumpkin puree, choc chips, banana, etc.
Place into muffin pans, bake at 180o for approx 22-25 min, until cooked through.
Dust with icing sugar if desired.